Journal articles
Maximum stomatal conductance rather than stomatal sensitivity to drought differentiates the PIWI grapevine cultivar Souvignier gris from Muscaris and Donauriesling
Linhart L, Moretti B, Herrera JC, Forneck A. Maximum stomatal conductance rather than stomatal sensitivity to drought differentiates the PIWI grapevine cultivar Souvignier gris from Muscaris and Donauriesling. OENO One [Internet]. 2023;57:129-38. doi:10.20870/oeno-one.2023.57.2.7307
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BOKU Autors
Jose Carlos Herrera
Jose Carlos Herrera Ph.D.
Lea Linhart
Lea Linhart M.Sc.
Astrid Forneck
Univ.Prof. Dipl.-Ing.sc.agr. Dr.sc.agr. Astrid Forneck
