Journal articles

„A2 milk” – analytical tools for detecting food fraud and consumer deception.

Mayer H, Van den Oever S. „A2 milk” – analytical tools for detecting food fraud and consumer deception . Ernährung/Nutrition. 2023;47 (Sammelband):15-9.

BOKU Autors

Helmut Mayer

ao.Univ.Prof. Dipl.-Ing.Dr.nat.techn. Helmut Mayer

Sabrina Van den Oever

Dipl.-Ing.Dr.nat.techn. Sabrina Van den Oever B.Sc.

„A2 milk” – analytical tools for detecting food fraud and consumer deception.

BOKU Autors

Helmut Mayer

Sabrina Van den Oever

BOKU Organisations

Institute of Food Science