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Journal articles

Performance Responses and Fillet Quality of Rainbow Trout () to Increasing Addition Levels of Dietary Supplementation of Guanidinoacetic Acid.

Ferzola PHS, Ringel J, Beneder E, Schulz C, Gierus M. Performance Responses and Fillet Quality of Rainbow Trout () to Increasing Addition Levels of Dietary Supplementation of Guanidinoacetic Acid. Animals. 2025;15(2):267. doi:10.3390/ani15020267
external links and characteristics of the publication:
SCI publication. Link to the Web of Science entry of the publication
DOI link to the document
PubMed link to the document
SCOPUS publication. Link to the SCOPUS entry of the publication

BOKU Autors

Martin Gierus

Univ.Prof. Dr.agr. Martin Gierus