Journal articles
Mass spectrometry-based authentication of PDO "Wachauer Marille" using DD-SIMCA one-class classification
Masotto E, Horacek M, Zitek A, Hann S, Jandric Z. Mass spectrometry-based authentication of PDO "Wachauer Marille" using DD-SIMCA one-class classification. Food chemistry. 2026;527:150915. doi:https://doi.org/10.1016/j.foodchem.2026.150915
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BOKU Autors
Andreas Zitek
Dipl.-Ing.Dr.nat.techn. Andreas Zitek MSc.
Stephan Hann
Univ.Prof. Dr. Stephan Hann
