PUBLIZIERTER Beitrag für wissenschaftliche Veranstaltung

Effects of dietary grape extract supplementation on gut histomorphometry and antioxidant parameters in small intestine and liver of piglets four and eight weeks post weaning

Rajkovic E, Schwarz C, Kapsamer S, Schedle K, Reisinger N, Emsenhuber C, et al. Effects of dietary grape extract supplementation on gut histomorphometry and antioxidant parameters in small intestine and liver of piglets four and eight weeks post weaning. In: Gesellschaft für Ernährungsphysiologie , editor. Proceedings of the Society of Nutrition Physiology. DLG-Verlag; 2017.