PUBLIZIERTER Beitrag für wissenschaftliche Veranstaltung
Native ß-lactoglobulin and furosine as indicators for heat load of extended shelf life (ESL) milk
Mayer, HK, Raba, B, Meier, J, et al. Native ß-lactoglobulin and furosine as indicators for heat load of extended shelf life (ESL) milk . In: NIZO -T, NL), and E, UK) , editors. Dairy Ingredients: Innovations in Functionality. 2009.
