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PUBLIZIERTER Beitrag für wissenschaftliche Veranstaltung

Tracking of pathogenic and beneficial microflora from wild boar meat sausages traditionally produced in Croatia

Mrkonjic F, Zunabovic M, Mayrhofer S, Žgomba M, David M. Tracking of pathogenic and beneficial microflora from wild boar meat sausages traditionally produced in Croatia. In: Federation of European Microbiologists (FEMS) , editor. FEMS 2015 – Abstracts. 2015.
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BOKU Autor*innen

Portrait Konrad Domig

Konrad Domig

Univ.Prof. Dipl.-Ing.Dr.nat.techn. Konrad Domig

Portrait Sigrid Mayrhofer

Sigrid Mayrhofer

Mag.Dr. Sigrid Mayrhofer

Portrait Marija Zunabovic-Pichler

Marija Zunabovic-Pichler

Dipl.-Ing.Dr. Marija Zunabovic-Pichler