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Conference & Workshop proceedings, paper, abstract

Genetic parameters for lean meat content and meat quality traits in different types of pig breeds.

Knapp P. Genetic parameters for lean meat content and meat quality traits in different types of pig breeds. In.
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BOKU Autors

Portrait Johann Sölkner

Johann Sölkner

Univ.-Prof. i.R. Dipl.-Ing.Dr.nat.techn. Johann Sölkner

Portrait Alfons Willam

Alfons Willam

Assistenzprofessor Dipl.-Ing.Dr.nat.techn. Alfons Willam

Portrait Peter Knapp

Peter Knapp

Dipl.-Ing. Peter Knapp