RP-HPLC analysis of furosine and native ß-lactoglobulin to assess the heat load of extended shelf life (ESL) milk samples in Austria
Mayer, HK, Raba, B, Meier, J, et al. RP-HPLC analysis of furosine and native ß-lactoglobulin to assess the heat load of extended shelf life (ESL) milk samples in Austria. In: FIL-IDF France RA (Lortal, Boudier JF , editors. 4th IDF Dairy Science & Technology Week . 2009.
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