Conference & Workshop proceedings, paper, abstract
Physical and chemical characteristics of sheep’s and goat’s milk in Austria
Mayer, HK, Fiechter, G, Schwarz, W, et al. Physical and chemical characteristics of sheep’s and goat’s milk in Austria. In: IDF N, ) , editors. IDF International Symposium on Sheep, Goat and other non-Cow Milk. 2011.
external links and characteristics of the publication:
BOKU Autors
Helmut Mayer
ao.Univ.Prof. Dipl.-Ing.Dr.nat.techn. Helmut Mayer
Gregor Fiechter
Dipl.-Ing.Dr. Gregor Fiechter