Development of spectroscopic techniques for low Z-isotope analysis in food products
Project management Hann Stephan
organizational unit Institute of Analytical Chemistry (DCH/AC)
duration 01.10.2017 to-
30.09.2020
Research project (§ 26 & § 27)
Program none
Funder BOKU Self-Financing
Competencies
Abstract
null
keywords food authenticity portable spectrometer
Publikationen
Project staff
Stephan Hann
Univ.Prof. Dr. Stephan Hann
stephan.hann@boku.ac.at
Tel: +43 1 47654-77001, 77191
BOKU Project Leader
02.10.2018 - 30.09.2020
Thomas Prohaska
Ao.Univ.Prof. Dipl.-Ing. Dr.techn. Thomas Prohaska
thomas.prohaska@boku.ac.at
BOKU Project Leader
01.10.2017 - 01.10.2018
BOKU partners
External partners
International Atomic Energy Agency
Simon Kelly
coordinator