Influence of different package-systems on the shelf life of cooled convenience foods
Project management Berghofer Emmerich
organizational unit Institute of Food Technology
duration 01.07.2007 to- 28.02.2008
Research project (§ 26 & § 27)
Program none
Funder National: Companies
Competencies
- Lebensmittel, Ernährung, Gesundheit
- Biotechnologie
- Beitrag zu "Genderspezifische Forschung (Frauen- und Geschlechterforschung)
- Forschungscluster "Lebensmittel"
Abstract
Diplomathesis to survey the influence of different package-systems on the shelf life of cooled convenience foods
keywords
Project staff
Emmerich Berghofer
Ao.Univ.-Prof.i.R. Dipl.-Ing.Dr.techn. Emmerich Berghofer
emmerich.berghofer@boku.ac.at
Project Leader
01.07.2007 - 28.02.2008
Gernot Zweytick
Dipl.-Ing.Dr.nat.techn. Gernot Zweytick
gernot.zweytick@boku.ac.at
Project Staff
01.07.2007 - 28.02.2008
BOKU partners
Funder
