Conference & Workshop proceedings, paper, abstract
Impact of selected feedstuffs rich in polyphenols and dietary fibre on performance and digestibility of nutrients in broilers
Schwarz C, Quiño I, Puntigam R, Krammer V, Gierus M. Impact of selected feedstuffs rich in polyphenols and dietary fibre on performance and digestibility of nutrients in broilers. In: Society of Nutrition Physiology / Gesellschaft für Ernährungsphysiologie , editor. Proceedings of the Society of Nutritional Physiology / Berichte der Gesellschaft für Ernährungsphysiologie. 2021.
external links and characteristics of the publication:
BOKU Autors
Christiane Schwarz
Mag.Dr. Christiane Schwarz
Reinhard Puntigam
Dipl.-Ing.Dr. Reinhard Puntigam
Valentina Valerie Krammer
Valentina Valerie Krammer
Martin Gierus
Univ.Prof. Dr.agr. Martin Gierus
Ivy Kristel Quino
Ivy Kristel Quino MSc.