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Conference & Workshop proceedings, paper, abstract

“Soymilk” in relation to cow milk

Raba, B, Fiechter, G, Schreiner, M, et al. “Soymilk” in relation to cow milk. In: University of Valencia , editor. ISC 2010, Book of Abstracts. 2010.
external links and characteristics of the publication:

BOKU Autors

Portrait Helmut Mayer

Helmut Mayer

ao.Univ.Prof. Dipl.-Ing.Dr.nat.techn. Helmut Mayer

Portrait Matthias Schreiner

Matthias Schreiner

Priv.Doz.Dr. Matthias Schreiner

Portrait Bernd Raba

Bernd Raba

Bernd Raba

Portrait Gregor Fiechter

Gregor Fiechter

Dipl.-Ing.Dr. Gregor Fiechter

BOKU Organisations

Institute of Food Science